среда, 30 января 2008 г.

Romantic supper in Astoria

Hotel Astoria invites to celebrate St. Valentine’s Day in Davidov restaurant. Especially for couples, chief-cook Colin Flud made a special romantic menu. Light and tasty dishes and cozy atmosphere will let guests spend an unforgettable evening.

The beginning of holiday supper will be in French style - a glass of rose Champaign, oysters “Kilpatrik”, salad with Kamchatkan crabs, red caviar on Scottish smoked salmon and “Mojito with Champaign”. Main dish is lamb sirloin with truffles and asparagus. Desert includes parfe from white chocolate with syrup. Red and white wine will be served during the supper. Special menu costs 4375 rubles.

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